Full Moon Balsamic Vinegar Grand Reserve Transparent
Full Moon Balsamic Vinegar Grand Reserve Transparent is a unique condiment made exclusively from Pedro Ximénez grapes (found only in Spain). It is harvested during October’s full moon week and aged for 12 years in American Oak barrels.
It's flavour is intense with a soft touch, accompanied by a unique aroma. Thanks to its transparency, food color is never altered and its extraordinary flavor makes it unique as a condiment.
1st Innovation Award 2013 and finalist of the Innovation Award SIAL Paris 2014.
Recommended use: Ideal for meat, seafood, cheese, fruits, or ice-cream. Combined with full moon olive oil it becomes an exquisite, dish recommended for use in salads, gazpacho, seafood, tomatoes, sauces, grilled meats, and fish.
200ml per bottle.